What is Frozen Seafood ?

Frozen seafood product means the fresh catching were sent to the cold storage room at once after sorted, being of the time the seafood still alive. The cold room is about -35 to -40 degree Celsius, and keeps freezing continuously. After then, the products are keeping under -18 degree Celsius, in order to maintain their fresh tastes and nutrition.

• How to kill the parasite of Fresh Fish
• Wild Salmon's Nutrition
• What is the role of Seafoods?

• Sashimi Consumption method
• Wild Salmon's Life
• Country of Origin
• Seafood Kinds
• How to keep the frozen seafood?

• Food Packaging and Storage
• Delivery Service
• Retail Shop Purchase
• Wholesaler's Purchase
• Group Order

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